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WrapSafe Roll Dispenser
Roll Dispenser · 10 Metres

Cut any size.
The roll that does it all.

10 metres of WrapSafe on a roll — with a built-in stainless steel blade. Cut exactly what you need, when you need it. Ideal for large Indian meals, restaurant use, and heavy daily cooking.

10 metres per roll Built-in stainless blade Any custom width Restaurant grade
₹119 per roll · approx ₹11.90/metre
Pre-order Now → Why Safe Wrapping Matters
Most Popular Restaurant Safe Custom Cut Bulk Friendly
Perfect For

Every kitchen that wraps more.

🍽️

Restaurants & Dhabas

Whether it's wrapping a full thali, packing takeaway curries, or covering a large biryani serving — the roll lets you cut exactly the size you need. No waste. No guessing.

  • ✓ Wrap any size plate or container
  • ✓ Built-in blade for fast, clean cuts
  • ✓ Safe for hot takeaway food
🏢

Office Dabbas & Meal Prep

Working professionals who meal-prep on Sunday need flexibility. Cut a long strip to wrap an entire dabba stack, or a short piece for a single roti — one roll handles everything.

  • ✓ 10m = 3–4 weeks for one person
  • ✓ Perfect for large dabba stacks
  • ✓ Microwave safe at office
🧑‍🍳

Catering & Events

Wrapping 200 puris for a wedding? Covering large thali platters? The roll format is the only WrapSafe product built for scale. Pair with a commercial holder for even faster service.

  • ✓ Scale to any quantity
  • ✓ Bulk pricing available
  • ✓ Consistent food safety
For Restaurants

Why every restaurant in India should switch to WrapSafe.

Most restaurants still use newspaper, plastic film, or untested foil. Here's what that costs them — and their customers.

What restaurants are currently using

📰 Newspaper wrapping
Lead and cadmium from printer ink directly contact oily fried food. FSSAI-banned yet widely used. Customer health risk + legal liability.
🧻 Plastic cling film
PVC chemicals leach when covering hot curries or wrapping warm food. Customer exposure with every takeaway order.
🫙 Aluminium foil
Acceptable, but leaches aluminium into acidic foods (lemon curry, tamarind). Not ideal for regular use on all food types.

What WrapSafe gives restaurants

✓ Zero chemical migration
Silicone coating is completely inert. Hot biryani, oily curry, acidic rasam — nothing leaches. Every customer meal is chemically clean.
✓ FSSAI compliant packaging
Use WrapSafe and you're legally covered. No more risk of FSSAI violations for using banned newspaper wrapping.
✓ Brand trust & differentiation
Print "Packed safely in WrapSafe" on your packaging. In 2025, food safety is a competitive advantage. Health-conscious customers notice.
Get Restaurant Pricing →
How to Use

The roll dispenser in 3 moves.

1
📦
Open the box end

The box end slides open to reveal the roll inside. Pull the free end of the wrap out through the front opening slot.

2
✂️
Pull & press to cut

Pull the wrap to your desired length. Press down and drag against the built-in stainless serrated blade — clean cut every time.

3
🍛
Wrap anything

Any size, any shape. Biryani plate, stack of rotis, large thali — cut exactly what you need. Silicone side touches the food.

Questions

About the Roll Dispenser.

The blade is recessed inside a protective channel along the front edge of the box. You press the wrap against it and drag — the serration does the cutting. The blade is fully protected when the wrap is inside and only exposed during the cutting motion.
At 30cm per wrap: 33 wraps. At 40cm: 25 wraps. A typical restaurant might use 3–5 wraps per order, so one roll covers 5–10 service orders. For home use, one roll typically lasts 3–4 weeks.
Yes. Restaurant and B2B bulk pricing is available for orders of 10+ rolls. Register your interest via the pre-order form and mention "restaurant" — we'll reach out with a custom quote.
The roll width is 32cm — wide enough to fully wrap a standard 28cm roti or cover a round dabba or thali. You control the length by how much you pull before cutting.

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